Extra virgin PDO olive oil from la Vallée des Baux de Provence – green fruity – intense taste – 1L x 12
Extra virgin PDO olive oil from la Vallée des Baux de Provence has a green fruity and an intense taste. Sweet and velvety olive oil, fine and harmonious, wise and classic. Aromas of fresh hay, cut herbs with a slight aroma of raw artichoke and a subtle taste of dried fruit and almonds. To discover on green salads, tomatoes and eggplants, fish, meat (beef, lamb, veal).
Original note: a few drops of this olive oil on strawberry and raspberry desserts. Gold Medal 2013, PACA Regional Olive Oil Competition & Silver Medal 2011, PACA Regional Olive Oil Competition.
Certification & Appellation :
- Extra virgin PDO olive oil from la Vallée des Baux de Provence – green fruity – intense taste
- Olive oil from France
- Olive oil from South of France
- Gold Medal 2013, Concours régional des huiles d’olive PACA
- Silver Medal 2011, Concours régional des huiles d’olive PACA
Composition of olive oil
Name: Extra virgin PDO olive oil from la Vallée des Baux de Provence
Net quantity: 1l
Weight: 1 kg
Origin: Olive oil from France
Ingredients: olive oil of varieties Salonenque, Verdale, Grossane, Aglandau
Special storage conditions: keep out of heat and light
Additional information: Denis Fage, EYGUIERES 13430, Bouches du Rhône
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