Tomato marmalade salad with shallots recipe

This tomato marmalade salad with shallots recipe will seduce all your family !

Ingredient for 4 people

6 marmalade tomatoes
2 shallots
4 tablespoons of Vallée des Baux de Provence PDO olive oil fruity green
Fresh coriander
Pepper
Salt

Preparation

Step 1
Cut the marmalade tomatoes over a salad bowl to collect their juice.

Step 2
Mince the shallots and add them to the salad bowl.

Step 3
Season with olive oil, salt, pepper and finely chopped coriander.

Step 4
Let stand at room temperature for 20 minutes.